Shared from the kitchen of Aunt Linda (Olson). This queso was a standard holiday party favorite growing up. It is enough to serve 15+ people.
Time Needed: 2 hrs (crock pot – no cooking required)
- 2-pound package of Velveeta cheese, cubed
- 1 (14.5-ounce) can of stewed tomatoes, squish to break up
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 small cans diced green chili
Put all ingredients in a crock pot. Cook on low for about 2 hours. Stir as necessary.